2010 November 3
Quote of The Daily: The Rapoport Approach
"...You can be pretentious over the top, or you can be interested and entertained in a way that improves your quality of life."---Adam Rapoport, new Bon Ap EIC, on the attitudes commonly used to tackle one's subject by both food and fashion editors. Julia Moskin's "In the Kitchen With" piece in the Times is worth a read. (His mom literally wrote the book on pasta salad!)
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From The Daily Dan: [Kate] Upton Girl
Giddy up! At just 19 years old, IMG model du moment Kate Upton is already a championship equestrian whose stratospheric rise comes courtesy of her Sports Illustrated swimsuit cover...
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For the second summer in a row, fashion's favorite glossy will be gracing the Hamptons with a weekly chic sheet chronicling all the happenings of the East End elite. The inaugural ...
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Fashion Rio Spring/Summer 2013: Totem, Filhas de Gaia, Melk D-Za, Salinas, Cia Maritima
Totem: If Milly and Trina Turk were on a Brazilian vacay together, the polished beach ensembles would likely look something like the wardrobe du Totem, born on the beaches of Ipanema...
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