Sun, Sand, and Style
DEVI KROELL
Destination: The Hamptons. "This has become a Memorial Day tradition for a new immigrant."
Fashion staples: "A lot of Thakoon, Phillip Lim, and Rag & Bone-all my CFDA/Vogue Fashion Fund buddies!"
Food of choice: "Delicious fusion foods prepared by my parents' chef. They came to visit and thought they'd bring an unconventional gift."
Mode of transport: "My horse-okay, only when I'm at my barn."
Bag of choice: "My Devi Kroell large Tiffany bag in beige alligator. It will have some baby bottles, diapers, and baby wipes in it."
Beauty regimen: "Sleep and lots of fruit and water."
Hot dog condiment? "Hot dogs? Ewww."
COLLEEN BELL
Destination: Malibu, California. "There is a nice, small swell coming in, so I will be surfing with my husband and our kids."
Fashion Staples: "I'll be wearing my high-waisted, wide leg Anlo jeans with a silk top tucked in, and my oatmeal-colored cashmere cardigan. Accessories will include a mix of gold bagles I've collected through the years and a single short gold chain with a small collection of medallions at the neck."
Bag of choice: "My whiskey-colored YSL Downtown bag."
Food of choice: "Cocktails with friends and dinner at Nobu."
Mode of transport: "I'll be driving my Ford Escape Hybrid with a surf rack on top."
Beauty regimen: "A little Sue Devitt mascara and tinted Kiehl's lip gloss will be all the makeup I'll wear."
Hot dog condiment? "Lots of relish!"
LISA MARIE FERNANDEZDestination: "Capri for Memorial Day weekend and stopping for a night at Le Sirenuse, one of my favorite hotels in Positano."
Fashion staples: "Dior Homme safari shirts worn as dresses, Delfina bikinis, and my favorite beat up gladiator sandals from St. Tropez."
Food of choice: "Lots of pasta."
Mode of transport: "Walking around the island."
Bag of choice: "My new favorite red Valextra 48-hour bag that my boyfriend gave me for Christmas. It's filled with the usual travel stuff: MacBook, Smythson diary and travel wallet, camera, passport, and lots of choices of sunglasses from Linda Farrow, Cutler and Gross, and Marc Jacobs."
Beauty regimen: "La Roche-Posay sunblock, Dr. Alkaitis organic facial cleanser, and oil that I get from my makeup artist friend, Rose-Marie Swift (it's the best product I have ever used in my life!)."
Parties/BBQ's: "My friend Eduardo's birthday party."
Hot dog condiment: "Mustard."
DAYSSI OLARTE DE KAVANOS
Destination: "St. Regis Temenos Villas in Anguilla."
Fashion staples: "My new John Varvatos sunglasses and Allegra Hicks tunic."
Food of choice: "Caribbean lobster, crab, and anything from Zurra."
Mode of transport: "Boat and golf cart."
Bag of choice: "Nancy Gonzalez beach tote filled with Anthelios sun block, Rosa Cha swim suits, and a Tory cover up."
Beauty regimen: "Sand, sea, and sky-natural, no fuss."
Parties/BBQ's: "My own with my children and house guests."
Hot dog condiment: "Mustard and ketchup."
KELLY KLEINDestination: "My house in East Hampton for the weekend."
Fashion staples: "Hopefully it's going to be warm and sunny so I can wear my new summer clothes, like my Missoni bikini and Chloé dresses."
Food of choice: "I will be eating lots of fish, steamed lobsters, and soft shell crabs."
Mode of transport: "I'll be riding my bike and driving, taking lots of beach walks with my guests and my dog."
Bag of choice: "My woven Peruvian bag filled with lip gloss, sunscreen, and a credit card."
Beauty regimen: "Riding the horses, running, and yoga. And lots of sunscreen."
Parties/BBQ's: "I'll have barbeques at my house every night. I have no plans to go to any parties."
Hot dog condiment: "I don't eat hot dogs; I haven't for years."
CRYSTAL LOURDDestination: "The Phoenician Resort in Scottsdale, Arizona."
Fashion staples: "Tory dresses, Eres bathing suits, and flip flops."
Mode of transport: "I won't be leaving the property!"
Beauty regimen: "Anthelios sunscreen and no makeup."
Parties/BBQ's: "I'll be poolside and riding the big waterslide with the kids."
Hot dog condiment: "Sadly, I don't like hot dogs; the kids do!"
ALEXIS BRYAN
Destination: "The beach in East Hampton."
Fashion staples: "My favorite white Calvin Klein summer dress, J. Crew bikinis, Louboutin sandals, and an Adidas tennis dress. But not all at once."
Food of choice: "Frozen fruit bars, especially coconut."
Mode of transport: "Car, but there will probably be a golf cart and a bicycle involved at some point."
Bag of choice: "My great Tod's bag, Water Babies sunblock, Roger Vivier sunglasses, and, of course, a great book. I'm reading Are We Rome? by Cullen Murphy."
Beauty regimen: "SUNSCREEN!!!"
Hot dog condiment: "Fresh whipped cream and peanut butter! Mmmmm..."
ALISON BRODDestination: "My home by Mecox Beach in Bridgehampton."
Fashion staples: "Myla lingerie to feel a tiny bit sexy at seven months."
Food of choice: "Chocolate frozen custard in Sag Harbor and the biggest lobster they have at The Palm. And, if I could, Lucid, the first legal absinthe to come to the U.S. in 100 years, and lots of Piper-Heidsieck champagne served with Piper ice cubes."
Mode of transport: "Anything slow-I'm seven months pregnant."
Bag of choice: "Kooba's patent Natasha, which converts from a tote to a day bag. Inside will be Tom Ford's Azurée collection for Estée Lauder, Laura Mercier lip gloss, Elmo DVD on learning how to get dressed, George Tenet's book on running the CIA, Godiva's Chocoiste mint pearls, and GoSmile products."
Beauty regimen: "Fresh highlights from Margot at Oscar Blandi (a trim from Oscar and blowout from Samantha, my hair magician), Skinceuticals sunscreen to protect my skin, Biolage Sunsorials to protect my hair, Elemis toner at the end of the day, then Darphin tangerine oil."
Parties/BBQ's: "Mostly kids' birthday parties (how life has changed), but I will stop into the new Alice + Olivia and Jill Stuart boutiques."
Hot dog condiment: "Exactly equal parts ketchup and mustard."
JIM SHI
