2012 February 10

Sweet Nothings! With Dree Hemingway

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Dree Hemingway Dree Hemingway
Patrick McMullan
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Dree Hemingway gets giddy over a good (and exorbitantly priced!) truffle mac, opts for pie in lieu of cake, used to get "whacked out" and a since-discontinued sugary treat. Oh, and the surprising challenges of moonlighting as a designer for Sandro...

What’s your birthday cake of choice?
Pumpkin pie.

What’s your guilty pleasure du jour?
Truffle macaroni and cheese. The Waverly Inn has that locked down, but it’s just so expensive! I always think, ‘Oh my God, don’t tell my credit card I’m buying this right now!’

What’s the best NYC meal you’ve had lately?
The Fat Radish. And Acme—they have weird cauliflower concoctions with foam and stuff.

What was your favorite treat as a kid?
I loved Magic Mini pancakes in strawberry shortcake flavor. I don’t think they exist anymore. I’d go through a bag a night, and I’d be whacked out of my mind.

What was it like to design for Sandro?
It’s not easy! I sort of thought prints would just fall into my lap. It’s tricky to design things you want to wear—and that other people want to wear, too.

What do you wear at your house in Idaho?
There is no style. It’s more about being outdoors and submerged in nature.



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