2010 November 29
Desserts, Dressed to Impress
“I mean, why not dress up your favorite cake the same way you accessorize your favorite outfit?” asks Isaac Mizrahi in the foreword to Sweet Chic by Tribeca Treats owner Rachel Schifter Thebault. Well, Isaac, it’s an age old question---but you finally have an instruction manual. Thebault's cookbook boasts stylish treats from scooped cookies, or as she calls them, “The White T-Shirt,” to chocolate cake, also known as “The Little Black Dress.” Just in time for seasonal baking! THE DETAILS: $28, rachelthebault.com
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